Distillates
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Scotland
Whiskey
70cl
76,20 €Unit price /UnavailableIn stock -
Japan
Whiskey
70cl
129,90 €149,90 €Unit price /UnavailableLast units -
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Scotland
Whiskey
70cl
32,90 €
39,90 €Unit price /UnavailableLast units -
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Spain
Liqueur
70cl
9,65 €Unit price /UnavailableIn stock -
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Dominican Republic
Rum
70cl
11,45 €16,90 €Unit price /UnavailableIn stock -
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Spain
Vermouth
70cl
14,75 €Unit price /UnavailableIn stock
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United States
Whiskey
70cl
29,19 €Unit price /UnavailableIn stock -
Liqueur
70cl
16,90 €
18,90 €Unit price /UnavailableAlmost sold out -
Mexico
Tequila
70cl
34,90 €39,90 €Unit price /UnavailableLast units -
Scotland
Whiskey
70cl
49,90 €
56,90 €Unit price /UnavailableLast units -
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The spirits They are alcoholic beverages intended for human consumption that possess specific organoleptic characteristics and a minimum alcoholic strength of 15% vol. They are obtained through the distillation of raw materials of agricultural origin (such as grains, fruits or cereals) that have previously undergone a fermentation process.
Lo distilled spirits They are the product resulting from this physicochemical process where heat is applied to separate and concentrate the alcohol, eliminating water and other excess components. Although both terms are often used synonymously, European regulations define the categories of spirits based on their production method and agricultural origin.
Whisky, Rum, Gin, Vodka, Brandy, Liqueurs, Aguardiente, Tequilas, Cognac, Pisco, Cachaça, Absinthe, Mezcal, Herbal Liqueur, Orujo Cream, Vermu, are some of them.
Information about Distillates
Information about Distillates
The spirits They are alcoholic beverages intended for human consumption that possess specific organoleptic characteristics and a minimum alcoholic strength of 15% vol. They are obtained through the distillation of raw materials of agricultural origin (such as grains, fruits or cereals) that have previously undergone a fermentation process.
Lo distilled spirits They are the product resulting from this physicochemical process where heat is applied to separate and concentrate the alcohol, eliminating water and other excess components. Although both terms are often used synonymously, European regulations define the categories of spirits based on their production method and agricultural origin.
Whisky, Rum, Gin, Vodka, Brandy, Liqueurs, Aguardiente, Tequilas, Cognac, Pisco, Cachaça, Absinthe, Mezcal, Herbal Liqueur, Orujo Cream, Vermu, are some of them.
